Study Set: 2章 1課 日常生活

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2章 1課日常生活

JLPT N1

exam

Levels:

81 entries — Created by Angela H. — Last modified: 2018-02-11 07:44:23

⑤ 建物【たてもの】 • building

⑤ 料理【りょうり】 • ① cooking, cookery, cuisine ② dealing with something, handling, administration, management

⑤ 取る【とる】 • ① to take, to pick up, to harvest, to earn, to choose ② to steal ③ to eat, to have (a meal) ④ to remove (one's glasses, etc.)

④ 食事【しょくじ】 • ① meal ② to eat

④ 味【あじ】 • ① flavor, flavour, taste ② charm, style ③ experience ④ smart, clever, witty, strange

④ 米【こめ】 • (husked grains of) rice

③ 地方【ちほう】 • ① area, locality, district, region, province ② countryside, rural area ③ coast (esp. as seen from the water) ④ person singing ballads in Noh, person in charge of music in a Japanese dance performance

③ 組合【くみあい】 • association, union

③ 暮らす【くらす】 • ① to live, to get along ② to spend (time)

③ 環境【かんきょう】 • environment, circumstance

③ 酸っぱい【すっぱい】 • sour, acid

③ 匂い【におい】 • ① odour, odor, scent, smell, stench ② aura, whiff, smacks of ..., sense, flavour, flavor

② しゃぶる • to suck, to chew

② 育児【いくじ】 • childcare, nursing, upbringing

② 住居【じゅうきょ】 • dwelling, house, residence, address

② 包丁【ほうちょう】 • kitchen knife, carving knife

① じっくり • deliberately, carefully

① ずるずる • sound or act of dragging, loose, inconclusive but unwanted situation, trailingly

① 一切【いっさい】 • all, everything, without exception, the whole, entirely, absolutely

① 一層【いっそ】 • ① much more, still more, all the more, (would) rather, sooner, might as well ② single layer (or storey, etc.)

① 沿線【えんせん】 • along railway line

① 改修【かいしゅう】 • repair, improvement

① 外観【がいかん】 • appearance, exterior, facade

① 甘口【あまくち】 • ① sweet flavour, sweet flavor, mildness ② flattery ③ stupidity

① 凝る【こる】 • ① to grow stiff ② to be absorbed in, to be devoted to, to be a fanatic, to elaborate

① 吟味【ぎんみ】 • testing, scrutiny, careful investigation

① 恵み【めぐみ】 • blessing, grace

① 結成【けっせい】 • formation, combination

① 健やか【すこやか】 • vigorous, healthy, sound

① 構える【かまえる】 • ① to set up (e.g. a building) ② to prepare in advance (e.g. a meal), to prepare to use something (e.g. a camera) ③ to plan, to scheme ④ to fabricate in order to deceive ⑤ to stiffen, to become formal

① 香辛料【こうしんりょう】 • spices

① 治安【ちあん】 • public order

① 手際【てぎわ】 • performance, skill, tact

① 新築【しんちく】 • new building, new construction

① 浸す【ひたす】 • to soak, to dip, to drench

① 水気【みずけ】 • ① moisture, dampness, vapor, vapour ② dropsy, edema, oedema

① 生臭い【なまぐさい】 • fishy, raw, smelling of fish or blood

① 素材【そざい】 • raw materials, subject matter

① 着色【ちゃくしょく】 • colouring, coloring, colorant

① 調理【ちょうり】 • cooking, food preparation

① 徒歩【とほ】 • walking, going on foot

① 特産【とくさん】 • specialty, special product

① 悩ます【なやます】 • to afflict, to torment, to harass, to molest

① 分担【ぶんたん】 • apportionment, allotment, share

① 補強【ほきょう】 • compensation, reinforcement

① 放棄【ほうき】 • abandonment, renunciation, resignation, abdication (responsibility, right)

① 本場【ほんば】 • home, habitat, center, centre, best place, genuine

① 味覚【みかく】 • taste, palate, sense of taste

① 名産【めいさん】 • noted product, local specialty

① 練る【ねる】 • ① to knead, to work over ② to polish up (e.g. a plan) ③ to drill, to train

① 腕前【うでまえ】 • ability, skill, facility

① 添える【そえる】 • ① to garnish, to accompany (as a card does a gift) ② to add to as support, to prop up ③ to accompany (as an aid, guide, translator, etc.)

① 研ぐ【とぐ】 • ① to sharpen, to hone, to whet, to grind ② to wash (rice) ③ to scour, to polish, to burnish

① 屋敷【やしき】 • residence, estate, grounds, premises, mansion

① 噛み切る【かみきる】 • to bite off, to gnaw through

① おむつ • diaper, nappy

① こつ • knack, skill, trick, secret, know-how, the ropes, hang

① なめる • ① to lick ② to taste ③ to experience (esp. a hardship) ④ to make fun of, to make light of, to put down, to treat with contempt

① 躾ける【しつける】 • to train, to discipline, to teach manners

① きしむ • to jar, to creak, to grate

あっさりした • simple, light, easy, openhearted

水気【すいき】 • ① moisture, dampness, vapor, vapour ② dropsy, edema, oedema

こってり • ① thickly, heavily, richly ② severely, strongly

てきぱき • briskly, quickly, promptly

飲食【いんしょく】 • food and drink, eating and drinking

ふき取る【ふきとる】 • to wipe off, to wipe up

吸い取る【すいとる】 • to suck up, to absorb, to squeeze (money)

小麦粉【こむぎこ】 • wheat flour

本格的【ほんかくてき】 • full-blown, regular, genuine, earnest, normal, typical, fundamental, real

香ばしい【こうばしい】 • ① sweet, fragrant, aromatic ② savory, savoury

辛口【からくち】 • ① dry taste (e.g. sake, wine) ② salty (taste) ③ harsh, scathing

居住者【きょじゅうしゃ】 • resident, inhabitant

調理法【ちょうりほう】 • art of cooking, cookery, cuisine

食材【しょくざい】 • ① ingredient ② foodstuff

戸締まり【とじまり】 • closing up, fastening the doors

首都圏【しゅとけん】 • the capital city (often Tokyo) area (typically within 50 km of city's centre) (center)

旬【しゅん】 • season (e.g. fruit, fish)

焦げ臭い【こげくさい】 • smelling (or tasting) burnt

染み込む【しみこむ】 • to soak into, to permeate

育ち盛り【そだちざかり】 • growing (child, etc.)

漉す【こす】 • to filter, to strain